Classic Potato Salad

Serves 6 to 8

Ingredients

  • 1 cup mayonnaise
  • 2 Tablespoons vinegar
  • 1 1/2 teaspoons salt
  • 1 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 4 to 5 med. potatoes, peeled, cubed, cooked (about 10 minutes, firm done)
  • 1 cup sliced celery
  • 1/2 cup chopped carrot
  • 1/2 cup chopped onion
  • 2 eggs, hard-boiled, chopped
  • 2 slices bacon, fried and crumbled

Directions

Combine mayonnaise, vinegar, salt, sugar, and pepper in a large bowl.

Add remaining ingredients; toss gently to combine well.

Cover; chill for 2 or more hours for best flavor.

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